Decadent Sweet Treats for Anyday
Treat yourself to milk and white chocolate raspberries or chocolate-coated ginger, each available in convenient packs. Perfect for a sweet moment or sharing, these delightful treats offer a comforting blend of rich chocolate and classic flavours to enjoy any time. 220g each
14388 - VPC Milk Chocolate Ginger
Ingredients:
Milk Chocolate (50%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavour], Crystallized Ginger (49%) [Sugar, Ginger (40%), Preservative (223) (Sulphites)], Glazing Agents (Glucose Syrup, 904).
Contains: Sulphites, Milk, Soy.
May contain: Gluten, Wheat, Almond, Cashew, Hazelnut, Macadamia, Pistachio, Peanut, Sesame.
Nutrition Information
Servings per pack: Approx. 8
Serving size: 25 g
| Nutrient | Per Serving | %DI | Per 100 g |
|---|---|---|---|
| Energy | 450 kJ (108 Cal) | 5% | 1800 kJ (431 Cal) |
| Protein | 1.2 g | 2% | 4.7 g |
| Fat, total | 3.8 g | 5% | 15.1 g |
| - Saturated | 2.4 g | 10% | 9.4 g |
| Carbohydrate | 17.5 g | 6% | 69.8 g |
| - Sugars | 14.5 g | 16% | 57.8 g |
| Sodium | 16 mg | 0.7% | 62 mg |
14387 - VPC Milk & White Chocolate Raspberries
Ingredients:
Raspberry Flavoured Jelly (45%) [Glucose Syrup (Wheat), Sugar, Thickener (1401) (Wheat), Beef Gelatine, Acidity Regulator (330), Natural Colour (163)], Glazing Agents (Vegetable Oil, 903), Flavour, Corn Starch), Milk Chocolate (27%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavour], White Chocolate (27%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavour], Glazing Agents (Glucose Syrup, 904).
Milk Chocolate contains 30% Cocoa Solids Minimum and 24% Milk Solids Minimum.
White Chocolate contains 29% Cocoa Solids Minimum and 22% Milk Solids Minimum.
Contains: Gluten, Wheat, Milk, Soy.
May contain: Almond, Cashew, Hazelnut, Macadamia, Pistachio, Peanut, Sesame.
Nutrition Information
Servings per pack: Approx. 7
Serving size: 30 g
| Nutrient | Per Serving | %DI | Per 100 g |
|---|---|---|---|
| Energy | 570 kJ (137 Cal) | 7% | 1900 kJ (455 Cal) |
| Protein | 1.5 g | 3% | 5.1 g |
| Fat, total | 5.6 g | 8% | 18.6 g |
| - Saturated | 3.5 g | 15% | 11.8 g |
| Carbohydrate | 20.2 g | 7% | 67.4 g |
| - Sugars | 15.2 g | 17% | 50.6 g |
| Sodium | 20 mg | 0.9% | 66 mg |